Instant Plum cake/Christmas cake/ Holiday fruit cake
Instant Plum cake is made with dry fruits and frozen plums and juices mixed with flour and other ingredients. Instant… Read More »Instant Plum cake/Christmas cake/ Holiday fruit cake
Instant Plum cake is made with dry fruits and frozen plums and juices mixed with flour and other ingredients. Instant… Read More »Instant Plum cake/Christmas cake/ Holiday fruit cake
Orange Jelly mousse/ jelly mousse/easy dessert recipe. You just actually need 3 main key ingredients but other ingredients no doubt… Read More »Orange Jelly mousse/ jelly mousse/easy dessert recipe
In this post, I am going to share how to start specifically a Food blog in 2022. I have been… Read More »How to Start a Food Blog in 2022
This is a starter recipe with Paneer, cut and chopped into small cubes, sauteed in chili garlic, and soy sauce.… Read More »Paneer starter recipe. Quick and tasty
Cookie recipes. Easy and homemade. Try these out !!! Stay at home sit back and enjoy some easy baked bites… Read More »Cookie recipes. Easy and homemade.
Coconut Cookies. Chewy and so easy to prepare. These cookies are made of shredded dried coconut. Sauteed in some butter… Read More »Coconut Cookies
Canned Sardines in olive oil recipe. It’s easy and quick to prepare. Sardines come in a packed canned box completely dipped in 100 % olive oil. Net wt. 4.375 OZ. (124 g) per can. This is a great pantry food recipe idea I often use this. Easy to stock and use when required. Sardine is a wild-caught sea fish canned and sealed, completely dipped in olive oil, and is a smooth, shiny silver-skinned fish. These are soft taste buttery, and are really tasty. Canned sardines are a hidden gem in the culinary world. These small, oily fish, packed neatly in tin cans, are not only delicious but also brimming with nutritional value.
Okra and potato gravy is an easy and quick recipe. It is a delicious Indian dish. This goes great with… Read More »Okra and Potato gravy
Fudge brownie pie with dry nuts and holiday cherries 🍒 is the best dessert I have ever had before. It’s… Read More »Fudge brownie pie with dry nuts and holiday cherries.
Paneer Butter Masala is the buttery gravy with soft mouth melting paneer dipped into it. The smooth and silky buttery texture makes this dish so special. The actual flavor comes from the butter and the tomatoes along with the silky smooth creamy flavor of the fresh cream that has been added. The rest of the flavors comes from garlic, fenugreek leaves (Kasuri methi), and the whole Indian spices. In short, its all-over flavor and texture are buttery, silky, smooth, and slightly sweet and a mild tangy which simply melts into the mouth and is so heavenly. It goes great with Butter Naan, Fried rice or pulav, Paratha, Basmati rice, etc.