Fruit Cream. Thick and creamy delicious fruit cream. Healthy dessert. Fruit dessert recipe.
To prepare fruit cream that is rich and a healthy recipe we need to prepare our fruits by peeling and finely chopping them and then mixing them up with the sweet whipped cream mixture. To prepare the cream mixture we need to whip fresh cream until soft peaks. Within 7 to 8 minutes the cream is whipped then by adding some condensed milk into it give it a mix again. This mixture turns very creamy and tastes delicious. Then by adding all the chopped fruits of choice into it simply combine the mix. Chill sometime around 10 minutes and then enjoy. The best part of this recipe is that you may choose any of your favorite fresh or dry fruits :)For this recipe as mentioned above in the ingredients, I have used more portion of pomegranate, chopped pineapples, finely chopped apples (skin off), and 1 banana chopped, 1/4 cup of blueberries, tutti-frutti 4 tablespoons, and in dry fruits, I have added some soaked and then peeled and thinly sliced almonds. You need to soak the almonds prior to the recipe for about 2 hours so that they get slightly softer and easy to peel the skin out of it.Note: To cook pineapples 🍍 at home for preparing sweets and desserts and especially for this recipe we simply need to cook and boil these in water and sugar syrup for 30 to 40 minutes. By doing this these get softer and sweeter. For eg if you are cooking 1 cup of chopped pineapples then take 2 and a 1/2 cup of water and 1/4 cup of sugar. Mix and then boil and cook for 30 to 40 minutes. Then strain out the pineapple syrup and use just the pineapple pieces/🍍 chunks for preparing and mixing up in any desserts of your choice. Note: cooking pineapple is important for this recipe. Because when these are mixed up with cream these turn out sour and are bad for the recipe.