Hare Matar ki Ghugni recipe
The Hare Matar ki Ghugni recipe; is not only simple to make, but it is also Nutritious and tasty. It is obviously chatpati and could be easily prepared at any time. Fresh green peas are sauteed in some oil and spices. It’s an easy quick North Indian appetizer called hare matar ki ghugni, which may or may not also include potatoes. In less than 20 minutes, you can prepare this mouthwatering UP-style peas meal. Please give it a shot; you’ll enjoy it.