Kimchi

Kimchi Pancake. Country-style kimchi pancakes. Spicy and tasty recipe. To prepare these spicy and tasty kimchi pancakes using country-style kimchi we need to chop off the big chunks of kimchi into bite sizes. Then mix these with some sliced onions, chopped spring onions, some salt and pepper, and sriracha sauce along with some flour and water to prepare a thick consistency batter. Then these are being shallow fried in mustard oil for a strong pungent flavor, in the shape of a pancake. These Kimchi pancakes are spicy and tasty and could be enjoyed as a breakfast or as a snack. Quick and easy recipe to try. Check out the full recipe step-by-step directions along with the images given in the link below.